Gentle Ben's Brewery Company

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-born illness.

	Finger Foods

Buffalo Wings *We are known for our wings! There's nothing little about these drummettes tossed in your choice of medium, wicked hot habenero, or tequila cilantro sauce served with a side of ranch.*	5.95
Beer Sponges *Two great big soft pretzels, fresh from our ovens. Served with a side of ranch.*	3.95
Beer Battered Onion Rings *Crispy, sweet onion rings, lightly beer battered and served with a side of Ranch.*	5.50
Benito's Nachos Grande serving of fresh hot red, white and blue corn tortilla chips piled with tomatoes, green chiles, and black beans, topped with melted jack and cheddar cheeses. Served with our homemade salsa fresca.	7.95
BBQ Chicken Satay Skewers *Plump chicken breast, dipped in our famous BBQ sauce and grilled over an open flame. Great for those folks who are afraid of knives.*	5.95
Chips and Salsa *A generous portion of homemade chips served with salsa fresca.*	2.95
Chicken Tenders *A large platter of home-style tenders served with a side of french fries and your choice of homemade BBQ sauce or Ranch.*	6.95
Spinach & Artichoke Dip A decadent blend of fresh spinach, heart of artichoke, cream cheese, Parmesan, onions, and our Tucson Blonde Ale, all sprinkled with tomato, chives, black olives and Parmesan cheese. Serverd in a sour dough bread bowl. Served with a pile of fresh tortilla chips.	7.95
BBQ Bear Skins *Crisp potato skins stuffed with a blend of shredded jack and cheddar cheeses, diced BBQ chicken and garden chives. Served with ranch.*	5.95
Brew City Fries *Lightly beer battered fries, served with ranch.*	3.95
Bruschetta Margarite *Fresh mozzarella, a blend of diced roma tomatoes,onions, garlic and fresh basil flash baked on a fresh petite baguette and finished with a balsamic reduction and cracked pepper.*	5.95
Calamari *Tender rings of Italian breaded Calamari lightly fried and drizzled with a citrus aioli and mild pepper sauce.*	6.95
*~ Denotes Veggie Selection*

Wraps

Asian Chicken Wrap Mixed greens tossed with teriyaki-marinated chicken breast slices, snow peas, bell peppers, mandarin oranges, water chestnuts, chow mein noodles and our Oriental peanut dressing tucked in a large flour tortilla wrap.	6.50
Club Wrap *House roasted breast of turkey, lean bacon strips, lettuce, guacamole and tomato rolled into a large flour tortilla wrap.*	6.25
Chicken Caesar Wrap *Fresh Romaine tossed with Caesar dressing and grilled chicken breast, freshly grated aged Parmesan cheese and croutons all rolled into a large flour tortilla wrap.*	6.25
Cajun Caesar Wrap *Romaine mixed with classic Caesar dressing, Cajun chicken, black beans and crunchy tortilla strips all packed into a large flour tortilla wrap.*	6.50
*~ Denotes Veggie Selection*

Bear Burgers
All burgers are 6 oz. All burgers are cooked medium unless otherwise requested. All burgers served with french fries - substitute cole slaw or cottage cheese upon request. Garnished with lettuce, tomato and onion. Served on a fresh baked bun. The french fries may be substituted with a side salad for $1.00 or beer battered fries for $.50.

"Bare" Burger *Grilled to your liking.*	5.95
Cheese Burger *Choice of Jack, Swiss, Cheddar, smoked Gouda or Provolone.*	6.50
Southwestern Burger *Jack cheese and a spicy roasted green chili.*	6.75
Diane Burger Sliced onions, fresh mushrooms, chopped garlic and a pinch of white pepper, all sautéed in butter, red wine and a touch of beef stock and crowned with swiss cheese. This burger has been served here for thirty years for a reason.	6.95
El Paso *Spicy blackened veggie burger topped with a roasted green chili and jack cheese.*	6.95
Hawaiian Burger *A slice of the islands with grilled pineapple, teriyaki glaze and jack cheese.*	6.75
Black and Blue Burger *A medley of flavors in a burger rolled in our Cajun seasoning then topped with gorgonzola.*	6.75
Western BBQ Burger *Bonanza! This is a fatty topped with bacon, crisp onion rings, cheddar cheese, and served with a side of our fantastic BBQ sauce.*	7.25
California Burger *Smokey bacon with a dollop of guacamole and melted jack cheese make this a guilty favorite.*	7.25
Peggy-O *Grilled veggie burger topped with guacamole, jack cheese and creamy horseradish. What a kick!*	6.75
Smokey Bacon Burger *It's smoking with smoked bacon, sweet onion rings, imported smoky gouda from Holland and our smokey BBQ sauce.*	7.25
*~ Denotes Veggie Selection*

Soups & Salads

Soup du Jour *Always fresh and strictly homemade.*	3.25
Tortilla Soup *A southwestern favorite of tender chicken in a spicy broth with fresh avocado, corn tortilla strips, jack and cheddar cheeses.*	3.75
Hav-A-Haf *Half of an Althea and a bowl of our Soup du Jour or Tortilla Soup*	6.50
Brew House Soup and Salad *Ben's House Salad with a bowl of soup du jour or Tortilla soup*	6.50
Ben's House Salad *Seasonal greens, topped with tomato, cucumber, mushrooms, red onions, broccoli, carrots and croutons. Served with your choice of dressing.*	3.25
Southwestern Caesar Salad *Our classic Caesar topped with spicy blackened chicken breast strips, tortilla strips and black beans.*	7.25
The Lizzy Salad *Chopped mixed greens tossed with Cajun chicken, bacon, onions, bell peppers, gorgonzola cheese and finished with a fresh honey basil vinaigrette.*	8.95
Asian Chicken Salad Marinated and grilled chicken breast thinly sliced and tossed with mixed greens, snow peas, bell peppers, mandarin oranges, water chestnuts, chow mein noodles and our homemade Thai peanut dressing.	7.50
Greek Salad Fresh spinach and mixed greens topped with feta cheese, Kalamata olives, red onions, tomatoes, cucumber, pepperoncinis and a zesty lemon vinaigrette. Add a grilled chicken breast - 2.00	6.50
Ben's Caesar A crisp bed of fresh romaine lettuce tossed in our house Caesar dressing and topped with aged Parmesan cheese and herbed croutons. Dusted with cracked black pepper on request. Add a grilled chicken breast - 2.00	Half 3.95 Full 5.95
The Rachel Chunky gorgonzola, walnuts and a selection of fresh dried fruits tossed with mixed greens and a snappy vinaigrette. Very tasty indeed! Add a grilled chicken breast - 2.00	6.75
*~ Denotes Veggie Selection*

South of the Brewery
Presented by Chef Sergio Alejandro Vasquez Casares
Add $1.50 for guacamole, $1.00 for sour cream and/or $1.50 for avocado.

Carne Asada *Carne asada steak marinated for 20 hours then fire grilled to perfection and joined by Spanish rice, authentic Charro beans and fresh flour tortillas. Fast becoming a legend in these parts.*	9.95
Sonoran Chicken Tacos *Two flour tortillas over-stuffed with shredded breast of chicken and topped with cabbage, scallions, tomato and cilantro. Served with Spanish rice and Charro beans.*	6.95
Enchiladas de Pollo *Shredded breast of chicken rolled in corn tortillas and blanketed with our house enchilada sauce and melted jack and cheddar cheeses. Served with Spanish rice and Charro beans.*	6.75
Black Bean, Green Chile & Sour Cream Enchiladas Two corn tortillas rolled with black beans, green chile, sour cream, red onion, cilantro and enchilada sauce, all topped with melted jack and cheddar cheeses and cilantro. Served with Spanish rice and Charro beans.	6.95
Cilantro Lime Shrimp Tacos Two flour tortillas topped with cilantro lime shrimp cabbage, scallions and tomato. Drizzled with a zesty red chile cream sauce. Served with Spanish rice and Charro bean.	8.25
Add: $1.50 for guacamole,$1.00 for sour cream and/or $1.50 for avocado.
*~ Denotes Veggie Selection*

Quesadillas
Our take on a melted meal. Garnished with black olives, cilantro, green onions and diced tomatoes.
Add grilled veggies to any quesadilla for $1.00

Sonoran Chicken Quesadilla *Marinated and shredded chicken breast stuffed inside a flour tortilla with jack and cheddar cheeses.*	5.95
Black and White Quesadilla *Tender black beans and rich sour cream folded inside a fresh flour tortilla with jack and cheddar cheeses.*	5.50
Solo Queso Just cheese, please.	5.25
Carne Quesadilla Carne asada diced and layered with jack and cheddar cheeses. A wonderful combination of flavors.	5.95
Grilled Veggie Quesadilla Marinated mushrooms, red and green bell peppers, onions, green chilies, zucchini and yellow squash grilled nicely and piled inside a flour tortilla with jack and cheddar cheeses.	5.75
*~ Denotes Veggie Selection*

Sandwiches
All sandwiches served with french fries - substitute cole slaw or cottage cheese upon request. Served on a fresh baked bread. The french fries may be substituted with a side salad for $1.00 or beer battered fries for $.50.

Sunshine Daydream *Marinated grilled chicken breast topped with bacon, melted jack cheese and guacamole.*	7.50
Philly Cheese Steak *Top sirloin slow roasted and sliced thin, sautéed onions and bell peppers all piled into a torpedo and covered with provolone cheese with a flash baked finale.*	7.50
Althea *Our house roasted breast of turkey with guacamole, roasted red pepper, cream cheese, lettuce, tomato and red onion served on fresh wheat bread.*	7.50
Garden Grill *A medley of grilled vegetables piled into a toasted French roll, topped with melted Provolone cheese and flash baked.*	7.25
Chicken Fajita Hoagie *All white meat chicken, marinated in mucho spices and flash grilled with red and green bell peppers and red onion topped with Monterey jack and a zesty chili cream sauce.*	7.50
Good Lovin' *Slow roasted top sirloin trimmed lean and sliced thin then layered with provolone cheese and flash baked on a toasted French roll with a side of au jus.*	7.50
Roe-Jimmy *A plump chicken breast dusted in Cajun spices then blackened and topped with a roasted green chili and jack cheese. Served with a side of red pepper aioli.*	7.25
Casey Jones *Grilled teriyaki breast of chicken topped with pineapple and melted jack cheese.*	7.25
Hav-A-Haf *Half of an Althea and a bowl of our Soup du Jour or Tortilla Soup.*	6.50
Reuben's High on Rye This sandwich is awesome! Lean corned beef boiled for hours in our Red Cat Amber Ale and traditional spices. Next we slather and caramelize it in our secret sauce which is then shaved paper thin and piled high on grilled marble rye with Russian dressing, sauerkraut and melted swiss cheese. A lengthy process but once you taste it, you'll know why.	7.50
*~ Denotes Veggie Selection*

Desert

Chocolate Mousse Cake Chocolate mousse in between layers of chocolate decadence & chocolate cake on a chocolate cookie crust.	4.50
Key Lime Pie Made w/ authentic key lime juice, baked in a grahamcracker crust & topped w/ whipped cream.	4.75
Baby Bear Scoop of vanilla ice cream, hot fudge, and whipped cream.	2.95
Mudd Pie Coffee flavored ice cream, on a chocolate cookie crust with a drizzle of chocolate fudge, chocolate curls and coffee flavored whipped cream.	4.95
Brown Bear A homemade chocolate brownie topped with vanilla ice cream and smothered with hot fudge and whipped cream.	4.95